Great wine comes from having care for – and control over – the whole process from vine to bottle.


From discovering an abandoned vineyard in the foothills of Mount Brown, to planting on fields of the old Lime Loader site in Waipara Valley, North Canterbury; the wine Mount Brown Estates produces begins with a love for the land and ensuring our activities are sustainable.

Catherine and Tony, the founders of Mount Brown Estate

The vineyard

Dive in to find out a bit more about the history of Mount Brown Estates

Warming wines for winter>

A mix of delicious reds, perfect for winter for just $169 including delivery.

Rose 6-Pack Deal >

Double gold medal 6 pack of our Rose for just $99 including delivery.

Winter whites >

A mix of delicious white wines for just $115 including delivery.

Mount Brown Estates was established in 2003 by Tony and his  daughter Catherine and son Mike. Together they worry too much about the weather, work with great people and drink some stunning wine!

As a third generation come on board, their responsibility for the land is passed on with an ever-growing understanding of the relationship between the land, the region, and the fruit.

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